United States Salmon Market Research Report, Size, Share, Trends and Forecast to 2026

United States Salmon Market Research Report, Size, Share, Trends and Forecast to 2026

According to IMARC Group’s latest report, titled “United States Salmon Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026”, the United States salmon market reached a strong growth in 2020. Salmon refers to anadromous fishes usually found in the northern Atlantic and Pacific oceans but varies greatly from species to species. It is rich in iodine, calcium, zinc, omega-3, vitamin D, vitamin B3, protein, etc., but low in saturated fat. Salmon helps in improving bone and brain health, relieving eye fatigue, lowering blood pressure, weight management, minimizing the risk of cardiovascular disease, enhancing overall health, etc.

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The rising awareness towards the health benefits associated with the consumption of salmon fish is driving the United States salmon market. It reduces the risk of stroke, Alzheimer’s disease, Crohn’s disease, cancer, depression, arthritis, asthma, etc. Furthermore, the changing consumer dietary habits and growing preferences for food with a high range of micronutrients and low saturated fats and carbohydrates are catalyzing the market growth. Moreover, due to the elevating working population, numerous regional manufacturers are introducing easily consumable variants, including frozen salmon, smoked salmon, salmon lox, canned salmon, salmon jerky, salmon spreads, etc. This, in turn, is expected to bolster the United States salmon market over the forecasted period. Looking forward, the market is expected to continue its robust growth during the forecast period (2021-2026).

As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the industry behaviors of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.

MarketSegmentation:

Breakup by Type:

  • Farmed
  • Wild Captured
     

Breakup by Species:

  • Atlantic
  • Pink
  • Chum/Dog
  • Coho
  • Sockeye
  • Others
     

Breakup by End Product Type:

  • Frozen
  • Fresh
  • Canned
  • Others
     

Breakup by Distribution Channel:

  • Foodservice
  • Retail
     

Breakup by Region:

  • Northeast
  • Midwest
  • South
  • West

Ask Analyst for Customization and Explore full report with TOC & List of Figureshttps://www.imarcgroup.com/united-states-salmon-market

We are updating our reports, If you want latest primary and secondary data (2021-2026) with Cost Module, Business Strategy, Distribution Channel, etc. Click request free sample report, published report will be delivered to you in PDF format via email within 24 to 48 hours.

Key highlights of the report:                                                    

  • Market Performance (2015-2020)
  • Market Outlook (2021-2026)
  • Market Trends
  • Market Drivers and Success Factors
  • The Impact of COVID-19 on the Global Market
  • Value Chain Analysis
  • Structure of the Global Market
  • Comprehensive mapping of the competitive landscape

If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

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About Us

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IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

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